Sauce, Syrup, and Filling Recipes

A raspberry Bundt cake is only as good as its glaze, and a Linzer cookie is only as good as its raspberry jam.  These delicious sauce, syrup and filling recipes have endless uses, not only in pastry, but for cocktails, to snazzy up your breakfast, and so much more!

For the tastiest cocktails, give my Strawberry Simple Syrup, and Fresh Mint Syrup a try.  And if you're an ice cream fiend, this Homemade Hot Fudge and White Chocolate Sauce will take your sundaes to the next level!