Easy Whipped Cream Cheese Frosting

This easy Whipped Cream Cheese Frosting is light and fluffy, but made without heavy cream - perfect for carrot cake, cinnamon rolls, and more!

Let's whip!

1

Whip butter, cream cheese, and vanilla until light and fluffy.

2

Add powdered sugar in several batches, whipping after each one.

3

Add in milk and whip until super light and fluffy again.

4

Frost your carrot cake, red velvet cupcakes, cinnamon rolls or whatever other treats you have around and enjoy!

Swipe up for the full recipe!