Homemade French Raspberry Jam

French Raspberry Jam uses only 3 simple ingredients, can be made with red or black raspberries, and requires no pectin at all to make the world's best homemade raspberry jam!

Let's cook!

1

Add berries, sugar, and lemon juice to a large pot.

2

Smash berries and mix with other ingredients to make a uniform slurry.

3

Turn on heat, bring to a boil, and maintain a slow rolling boil for 15 minutes, stirring frequently.

4

Remove from heat at 15 minutes, or when temperature reaches 218°F/103°C on an instant-read thermometer.

5

Can according to your preferred method, allow to cool and enjoy!

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