Easy Vanilla Sheet Cake

in a 9"x 13" pan!

With a classic vanilla flavor, golden yellow crumb, and a light yet wonderfully moist texture, I promise you this one-bowl cake will quickly become a favorite for every occasion!

Let's bake!

What you'll need...

And your favorite frosting...my favorite with this cake is raspberry cream cheese frosting!

Cream butter, sugar, and vanilla until light and fluffy.

Beat in all the other ingredients until smooth.

Spread batter evenly in prepared pan.

Bake until golden-brown and fully set.

Cool fully, frost, slice it up, and enjoy!

Swipe up for full recipe!