Dark Chocolate Homemade Hot Fudge Sauce Recipe
This uber-rich, death-by-chocolate homemade hot fudge sauce deserves a gold-leaf-gilded sundae, or golden spoon to eat it right from the jar!
Place all ingredients except melted chocolate in your pot and cook until steaming with sugar fully dissolved.
Add in melted chocolate and continue to cook for 15 minutes until very thick.
Store in a heat-safe container and reheat whenever you're ready to dress up your favorite ice cream sundae and take dessert to the next level!
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